Rhubarb Custard Pie


Food.com
75 mins (prep 15, cooking 60)
8 ingredients
6 servings
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Categories:  low-fat , low-protein , <-15-mins , easy , low-sat.-fat , oven , healthy , equipment , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (252.35 g)
Servings 6
Amount per Serving
Calories 394.53 Calories from Fat 7.65
% Daily Value *
Total Fat 0.85g 7.88%
Saturated Fat 0.3g 9.14%
Trans Fat 0.0g %
Cholesterol 3.4mg 6.8%
Sodium 38.0mg 9.5%
Total Carbohydrate 96.39g 192.79%
Dietary Fiber 3.91 g 93.94%
Sugars 83.55 g %
Protein 4.43g 53.21%
Vitamin A 170.42IU% Vitamin C 12.9mg%
Calcium 198.25mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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