Rhubarb Dumplings Recipe

Taste of Home
2535 mins (prep 25, cooking 35)
12 ingredients
12 servings

Categories:  contest-winning ,
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Serving Size (151.47 g)
Servings 12
Amount per Serving
Calories 346.52 Calories from Fat 72.54
% Daily Value *
Total Fat 8.06g 148.83%
Saturated Fat 4.97g 298.08%
Trans Fat 0.3g %
Cholesterol 24.61mg 98.42%
Sodium 278.72mg 139.36%
Total Carbohydrate 64.63g 258.52%
Dietary Fiber 1.42 g 68.26%
Sugars 46.04 g %
Protein 5.29g 127.02%
Vitamin A 280.27IU% Vitamin C 3.59mg%
Calcium 176.82mg% Iron 1.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sauce, red food coloring, cold butter, filling, fresh or frozen