Rhubarb Muffins

45 mins (prep 15, cooking 30)
12 ingredients
14 servings
I haven't tried this recipe yet, but I hope to soon!

Categories:  <-60-mins , quick-breads , muffins , number-of-servings , healthy , breads , time-to-make , for-large-groups ,
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Serving Size (61.68 g)
Servings 14
Amount per Serving
Calories 130.9 Calories from Fat 8.82
% Daily Value *
Total Fat 0.98g 21.04%
Saturated Fat 0.4g 27.72%
Trans Fat 0.0g %
Cholesterol 5.91mg 27.6%
Sodium 203.79mg 118.87%
Total Carbohydrate 26.64g 124.3%
Dietary Fiber 2.32 g 129.89%
Sugars 13.03 g %
Protein 5.45g 152.48%
Vitamin A 42.54IU% Vitamin C 2.52mg%
Calcium 198.71mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen, red currant jelly, melted butter