Rhubarb Muffins or Loaves


Food.com
35 mins (prep 15, cooking 20)
11 ingredients
2 servings
Whatever form this quick bread is baked in, it's the highlight of any breakfast or coffee break. Yields 18 muffins or 2 loaves.

Categories:  quick-breads , <-60-mins , fruit , equipment , brunch , low-in... , time-to-make , muffins , low-cholesterol , oven , number-of-servings , breads , for-large-groups ,
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Ingredients

Nutrition

Serving Size (795.83 g)
Servings 2
Amount per Serving
Calories 2067.94 Calories from Fat 641.07
% Daily Value *
Total Fat 71.23g 219.15%
Saturated Fat 10.89g 108.91%
Trans Fat 1.77g %
Cholesterol 29.37mg 19.58%
Sodium 1473.1mg 122.76%
Total Carbohydrate 341.86g 227.9%
Dietary Fiber 8.84 g 70.7%
Sugars 211.83 g %
Protein 22.55g 90.19%
Vitamin A 633.3IU% Vitamin C 18.95mg%
Calcium 548.39mg% Iron 9.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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