Rhubarb Peach Cobbler


food network
120 mins (prep 30, cooking 60)
12 ingredients
6 to 8 servings


Categories:  fruit , broiling , american , rhubarb , vegetables , summer , peach , baking , dessert ,
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Ingredients

  • 9 1/2 ounces all purpose flour, approximately 2 cups
  • 1 ounce sugar, approximately 2 tablespoons, plus 1 cup sugar
  • 1 tablespoon freshly grated lime zest
  • 1 teaspoon kosher salt, plus 1/4 teaspoon
  • 4 1/2 ounces unsalted butter, chilled and cut into small pieces, plus extra for dish
  • 1 1/2 ounces lard, chilled and cut into small pieces
  • 1 1/2 ounces ice water, approximately 3 tablespoons
  • 2 tablespoons cornstarch
  • 1 pound rhubarb, chopped into 1/2-inch pieces
  • 1 pound sliced peaches, peel on and sliced into 1/2 to 1-inch pieces
  • 1 tablespoon freshly squeezed lime juice

Nutrition

Serving Size (160.24 g)
Servings 6
Amount per Serving
Calories 432.72 Calories from Fat 224.37
% Daily Value *
Total Fat 24.93g 230.1%
Saturated Fat 13.81g 414.32%
Trans Fat 0.7g %
Cholesterol 52.45mg 104.89%
Sodium 394.33mg 98.58%
Total Carbohydrate 46.92g 93.84%
Dietary Fiber 2.62 g 62.81%
Sugars 5.68 g %
Protein 5.51g 66.13%
Vitamin A 608.46IU% Vitamin C 6.05mg%
Calcium 77.24mg% Iron 2.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly grated lime zest, ice water, sliced peaches, freshly squeezed lime juice
 

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