Rhubarb Sauce With Zest

10 mins (prep 5, cooking 5)
5 ingredients
6-8 servings
I love rhubarb sauce but this recipe is so much better then the plain sauce I'm use to. I hijacked this recipe from Dreamer in Ontario. It is the filling from her Rhubarb Crisp Squares recipe. I just added more zest when I made it. I also made directions for cooking it using fresh rhubarb. It tasted so good that I just had to post it as a sauce recipe.

Categories:  beginner-cook , seasonal , quick , equipment , spring , low-fat , low-cholesterol , easy , american , inexpensive , healthy-2 , stove-top , dessert , <-15-mins , condiments,-etc. , midwestern-u.s. , north-american , low-sat.-fat , sauces , low-sodium , low-in... , sweet-sauces , time-to-make , low-protein , 5-ingredients-or-less , low-calorie , healthy ,
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Serving Size (208.03 g)
Servings 6
Amount per Serving
Calories 204.51 Calories from Fat 2.88
% Daily Value *
Total Fat 0.32g 2.93%
Saturated Fat 0.08g 2.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 7.34mg 1.84%
Total Carbohydrate 51.09g 102.17%
Dietary Fiber 2.88 g 69.21%
Sugars 41.09 g %
Protein 1.43g 17.19%
Vitamin A 160.89IU% Vitamin C 12.62mg%
Calcium 136.29mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen, grated orange zest