Rib-Eye Steaks with Savory Chocolate Sauce


food network
80 mins (prep 20, cooking 25)
20 ingredients
4 servings


Categories:  steak , chocolate , beef , sauce ,
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Ingredients

Nutrition

Serving Size (160.85 g)
Servings 4
Amount per Serving
Calories 493.93 Calories from Fat 417.6
% Daily Value *
Total Fat 46.4g 285.54%
Saturated Fat 24.75g 494.91%
Trans Fat 0.53g %
Cholesterol 114.46mg 152.61%
Sodium 216.85mg 36.14%
Total Carbohydrate 18.44g 24.59%
Dietary Fiber 2.16 g 34.54%
Sugars 11.59 g %
Protein 3.03g 24.21%
Vitamin A 1247.72IU% Vitamin C 4.8mg%
Calcium 68.17mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, grated, cold butter, chopped fresh parsley, sauteed mushrooms, frozen, kosher salt and freshly ground black pepper, canadian whiskey, fresh thyme
 

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