Rib Eyes With Chipotle Butter


Food.com
34 mins (prep 20, cooking 14)
15 ingredients
4 servings
Chipotle are little peppers with a big flavor. These smoked and dried jalopenos add distinctive southwestern heat to these steaks.

Categories:  served-hot , steak , <-60-mins , beef , taste~mood , spicy , equipment , time-to-make , presentation , main-dish , camping , meat , to-go... , savory , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (29.05 g)
Servings 4
Amount per Serving
Calories 162.67 Calories from Fat 145.71
% Daily Value *
Total Fat 16.19g 99.65%
Saturated Fat 8.18g 163.55%
Trans Fat 0.48g %
Cholesterol 31.79mg 42.39%
Sodium 654.4mg 109.07%
Total Carbohydrate 4.76g 6.35%
Dietary Fiber 1.19 g 19.1%
Sugars 2.07 g %
Protein 0.9g 7.17%
Vitamin A 1001.77IU% Vitamin C 4.18mg%
Calcium 18.3mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin, white pepper, fresh cilantro, lime wedge
 

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