Rice Blancmange (Pudding) With Caramelized Coconut


Food.com
60 mins (prep 10, cooking 50)
10 ingredients
6 servings
This is a recipe from Ricardo that I did and was so good :P

Categories:  <-60-mins , pasta,-rice-and-grains , fruit , rice , north-american , coconut , nuts , equipment , long-grain-rice , egg , low-in... , low-sodium , eggs~dairy , time-to-make , low-protein , puddings-and-mousses , quebec , easy , canadian , stove-top , dessert ,
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Ingredients

Nutrition

Serving Size (145.0 g)
Servings 6
Amount per Serving
Calories 439.64 Calories from Fat 110.43
% Daily Value *
Total Fat 12.27g 113.27%
Saturated Fat 9.98g 299.29%
Trans Fat 0.0g %
Cholesterol 27.6mg 55.2%
Sodium 221.6mg 55.4%
Total Carbohydrate 68.95g 137.89%
Dietary Fiber 1.77 g 42.41%
Sugars 56.39 g %
Protein 16.13g 193.62%
Vitamin A 70.44IU% Vitamin C 3.4mg%
Calcium 506.35mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coconut rum, shredded coconut
 

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