Rice Cooker Bacon and Onion Rice


Food.com
20 mins (prep 20)
4 ingredients
0.75 servings
This rich rice dish can be made in a rice cooker, my favorite, or a regular pot. It goes well with red meat, such as stew or steak.

Categories:  5-ingredients-or-less , side-dish , pasta,-rice-and-grains , <-30-mins , rice , easy , white-rice , quick , time-to-make ,
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Ingredients

Nutrition

Serving Size (67.16 g)
Servings 0.75
Amount per Serving
Calories 425.36 Calories from Fat 428.58
% Daily Value *
Total Fat 47.62g 54.95%
Saturated Fat 9.88g 37.05%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 557.88mg 17.43%
Total Carbohydrate 0.53g 0.13%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.53g 0.8%
Vitamin A 2116.15IU% Vitamin C 0.12mg%
Calcium 17.75mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked white rice, slices bacon, medium onion
 

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