Rice Pudding With Raisins and Cinnamon (Arroz Con Leche)

55 mins (prep 15, cooking 40)
17 ingredients
8 servings
Yes, it's a bit time consuming . . . but worth every minute of it! Even though the recipe calls for vanilla beans, I've successfully substitued 1 tablespoon of vanilla. Found this recipe while cleaning out my old recipe box. Comes from May 2003 Bon Appetit. NOTE: The rice will seem soupy at first, but don't panic it will set up as it chills.

Categories:  <-60-mins , puddings-and-mousses , pasta,-rice-and-grains , rice , north-american , mexican , long-grain-rice , time-to-make , dessert ,
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Serving Size (237.98 g)
Servings 8
Amount per Serving
Calories 177.3 Calories from Fat 24.21
% Daily Value *
Total Fat 2.69g 33.06%
Saturated Fat 1.64g 65.47%
Trans Fat 0.0g %
Cholesterol 10.06mg 26.81%
Sodium 192.7mg 64.23%
Total Carbohydrate 37.94g 101.17%
Dietary Fiber 1.21 g 38.8%
Sugars 33.06 g %
Protein 3.08g 49.21%
Vitamin A 80.81IU% Vitamin C 6.05mg%
Calcium 105.49mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
long grain white rice, large lemon, evaporated milk, cinnamon sticks, vanilla beans