Rice with Ginger and Coriander


Food.com
30 mins (prep 5, cooking 25)
9 ingredients
4 servings
Great side dish that can be served with asian style meals.

Categories:  side-dish , pasta,-rice-and-grains , rice , low-sat.-fat , low-sodium , low-in... , time-to-make , asian , low-protein , low-fat , low-cholesterol , <-30-mins , white-rice , number-of-servings , healthy ,
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Ingredients

Nutrition

Serving Size (135.27 g)
Servings 4
Amount per Serving
Calories 45.94 Calories from Fat 29.16
% Daily Value *
Total Fat 3.24g 19.95%
Saturated Fat 0.48g 9.59%
Trans Fat 0.0 %
Cholesterol 1.8mg 2.4%
Sodium 93.27mg 15.54%
Total Carbohydrate 2.53g 3.37%
Dietary Fiber 0.31 g 4.97%
Sugars 1.04 g %
Protein 1.75g 13.99%
Vitamin A 750.32IU% Vitamin C 3.11mg%
Calcium 11.01mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white rice, cloves garlic, fresh ginger, chili pepper flakes, finely chopped
 

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