Rich Chocolatey Fudge Brownies


Food.com
30 mins (prep 10, cooking 20)
14 ingredients
1 servings
These brownies are so incredibly moist and rich but they still have little to no fat. Whenever I make them at my house, they're usually gone within a day or two. They can be cooked in almost any metal pan as long as the batter doesn't go any higher than 2/3s of the way up the sides but I usually use a 9 x 13 pan.They're great alone but taste even better reheated in the microwave for a few seconds with a dollop of whipped cream on the side.

Categories:  low-fat , chocolate , <-30-mins , low-sat.-fat , number-of-servings , healthy , low-in... , low-sodium , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (1351.57 g)
Servings 1
Amount per Serving
Calories 4255.32 Calories from Fat 106.74
% Daily Value *
Total Fat 11.86g 18.25%
Saturated Fat 6.07g 30.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2749.22mg 114.55%
Total Carbohydrate 1029.83g 343.28%
Dietary Fiber 16.64 g 66.54%
Sugars 779.66 g %
Protein 33.69g 67.37%
Vitamin A 610.27IU% Vitamin C 4.87mg%
Calcium 372.82mg% Iron 10.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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