Rich Fudge Ribbon Bundt Cake
75 mins (prep 20, cooking 55)
8 ingredients
10 servings
This cake is moist and rich! I love the cheesecake filling in the middle!

Categories:  cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (69.5 g)
Servings 10
Amount per Serving
Calories 179.93 Calories from Fat 54.72
% Daily Value *
Total Fat 6.08g 93.57%
Saturated Fat 3.84g 192.17%
Trans Fat 0.1g %
Cholesterol 22.58mg 75.25%
Sodium 231.9mg 96.63%
Total Carbohydrate 25.14g 83.8%
Dietary Fiber 0.02 g 0.65%
Sugars 23.23 g %
Protein 6.73g 134.57%
Vitamin A 191.91IU% Vitamin C 1.03mg%
Calcium 193.09mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chocolate cake mix, instant chocolate pudding mix


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