Ricotta and Greens or Spinach Pasta Recipe

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35 mins (prep 15, cooking 20)
18 ingredients
8-12 servings
This is another excellent dish that takes advantage of delicious and healthy greens. This is a Sicilian dish that I absolutely love. Our kids all went back for seconds. It's also quite beautiful...the lousy picture I took does not do it justice. A healthy and yummy treat! This is also adapted from Red White and Greens by Faith Willinger.

Categories:  italian , kid-friendly , quick-and-easy ,
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Serving Size (125.62 g)
Servings 8
Amount per Serving
Calories 144.02 Calories from Fat 87.03
% Daily Value *
Total Fat 9.67g 119.0%
Saturated Fat 3.08g 123.02%
Trans Fat 0.0g %
Cholesterol 14.63mg 39.01%
Sodium 92.53mg 30.84%
Total Carbohydrate 7.69g 20.5%
Dietary Fiber 2.13 g 68.32%
Sugars 3.18 g %
Protein 6.8g 108.86%
Vitamin A 247.73IU% Vitamin C 4.59mg%
Calcium 161.95mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped, large, chopped, canned whole tomatoes, fresh, or, or, kosher, fresh ground black pepper, short pasta