Ricotta Cheesecake With Almonds

food network
140 mins (prep 40, cooking 100)
14 ingredients
8 servings

Categories:  cheesecake , ricotta , dessert ,
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Serving Size (86.21 g)
Servings 8
Amount per Serving
Calories 242.37 Calories from Fat 163.26
% Daily Value *
Total Fat 18.14g 223.27%
Saturated Fat 6.34g 253.68%
Trans Fat 0.18g %
Cholesterol 29.5mg 78.67%
Sodium 57.01mg 19.0%
Total Carbohydrate 11.52g 30.72%
Dietary Fiber 2.3 g 73.64%
Sugars 5.57 g %
Protein 10.26g 164.15%
Vitamin A 357.16IU% Vitamin C 0.01mg%
Calcium 204.92mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced almonds, large eggs, plus, fresh, amaretto liqueur, confectioners' sugar, sliced almonds