Ricotta Gnocchi


Food.com
25 mins (prep 15, cooking 10)
7 ingredients
6 servings
Posted for ZWT 7 and a tried and test recipes I've had for ages.

Categories:  pasta,-rice-and-grains , italian , high-in... , cheese , pasta , appetizer , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , <-30-mins , weeknight , european , vegetarian , from-scratch ,
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Ingredients

Nutrition

Serving Size (100.44 g)
Servings 6
Amount per Serving
Calories 238.35 Calories from Fat 170.82
% Daily Value *
Total Fat 18.98g 175.19%
Saturated Fat 12.01g 360.16%
Trans Fat 0.32g %
Cholesterol 63.7mg 127.39%
Sodium 327.31mg 81.83%
Total Carbohydrate 7.34g 14.67%
Dietary Fiber 0.71 g 17.12%
Sugars 0.26 g %
Protein 10.35g 124.17%
Vitamin A 617.79IU% Vitamin C 0.0mg%
Calcium 177.25mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
romano cheese
 

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