Rigatoni Ala Vodka

60 mins (prep 20, cooking 40)
15 ingredients
6-8 servings
Every time I make this. I get a compliment on how good it is. Never any left overs.

Categories:  <-60-mins , pasta,-rice-and-grains , pasta-shells , italian , tomato , taste~mood , spicy , pasta , one-dish-meal , time-to-make , european , easy , main-dish , inexpensive , vegetable , savory ,
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Serving Size (22.83 g)
Servings 6
Amount per Serving
Calories 63.12 Calories from Fat 44.73
% Daily Value *
Total Fat 4.97g 45.92%
Saturated Fat 0.69g 20.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 957.75mg 239.44%
Total Carbohydrate 0.69g 1.39%
Dietary Fiber 0.27 g 6.46%
Sugars 0.19 g %
Protein 0.19g 2.24%
Vitamin A 518.61IU% Vitamin C 10.95mg%
Calcium 6.27mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rigatoni pasta, canned tomato sauce, fresh garlic cloves, dried basil, grated romano cheese, bacon bits