Rigatoni With Pumpkin and Bacon Sauce

25 mins (prep 25)
8 ingredients
6 servings
From the Cooking.com website as republished from "Pasta - Cooking with style".

Categories:  <-30-mins , time-to-make ,
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Serving Size (93.2 g)
Servings 6
Amount per Serving
Calories 368.06 Calories from Fat 178.92
% Daily Value *
Total Fat 19.88g 183.54%
Saturated Fat 9.38g 281.34%
Trans Fat 0.04g %
Cholesterol 68.99mg 137.98%
Sodium 1019.81mg 254.95%
Total Carbohydrate 17.88g 35.77%
Dietary Fiber 0.67 g 16.05%
Sugars 1.33 g %
Protein 28.85g 346.16%
Vitamin A 397.22IU% Vitamin C 3.36mg%
Calcium 361.28mg% Iron 2.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned pumpkin puree, rigatoni pasta


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