Rigatoni With Steak Sauce

35 mins (prep 15, cooking 20)
14 ingredients
4 servings
One dish meal served in bowls topped with Parmesan Cheese. Recipe courtesy of Everyday Italian. Reviewers said it was easy and enjoyed by picky eaters, too. Others made with filet mignon to flat iron steak.

Categories:  <-60-mins , steak , celebrity , european , italian , main-dish , beef , meat , one-dish-meal , time-to-make , novelty ,
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Serving Size (457.02 g)
Servings 4
Amount per Serving
Calories 721.12 Calories from Fat 377.91
% Daily Value *
Total Fat 41.99g 258.37%
Saturated Fat 11.59g 231.85%
Trans Fat 0.2g %
Cholesterol 115.77mg 154.35%
Sodium 15317.2mg 2552.87%
Total Carbohydrate 32.9g 43.86%
Dietary Fiber 3.38 g 54.08%
Sugars 19.07 g %
Protein 51.16g 409.27%
Vitamin A 1244.36IU% Vitamin C 4.62mg%
Calcium 288.14mg% Iron 5.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried oregano, dry red wine, rigatoni pasta