Risotto With Sun-Dried Tomatoes

40 mins (prep 10, cooking 30)
12 ingredients
4 servings
A delicious risotto that is especially great with seafood. The prep is easy, but as with any risotto, you need to spend time stirring.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , beginner-cook , low-calorie , rice , easy , tomato , vegetable , low-in... , time-to-make ,
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Serving Size (431.75 g)
Servings 4
Amount per Serving
Calories 735.94 Calories from Fat 281.34
% Daily Value *
Total Fat 31.26g 192.35%
Saturated Fat 10.76g 215.17%
Trans Fat 0.48g %
Cholesterol 42.86mg 57.14%
Sodium 663.78mg 110.63%
Total Carbohydrate 89.55g 119.39%
Dietary Fiber 4.58 g 73.23%
Sugars 10.77 g %
Protein 19.8g 158.39%
Vitamin A 475.5IU% Vitamin C 9.41mg%
Calcium 164.62mg% Iron 5.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley, salt and pepper