Risotto with Wild Mushrooms, Pine Nuts and Parsley

food network
60 mins (prep 15, cooking 45)
18 ingredients
4 servings

Categories:  mushroom , risotto , nuts ,
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Serving Size (740.77 g)
Servings 4
Amount per Serving
Calories 1533.92 Calories from Fat 675.45
% Daily Value *
Total Fat 75.05g 461.86%
Saturated Fat 21.26g 425.21%
Trans Fat 0.61g %
Cholesterol 436.05mg 581.4%
Sodium 1520.74mg 253.46%
Total Carbohydrate 75.18g 100.25%
Dietary Fiber 3.64 g 58.25%
Sugars 0.59 g %
Protein 141.36g 1130.85%
Vitamin A 660.41IU% Vitamin C 0.09mg%
Calcium 96.93mg% Iron 8.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw, large, salt and freshly ground black pepper, freshly grated parmesan, , mixed wild mushrooms, salt and freshly ground black pepper, freshly chopped parsley