Roast Beef Potato Salad Recipe

Taste of Home
1015 mins (prep 600, cooking 15)
12 ingredients
6-8 servings

Categories:  quick , diabetic-exchange ,
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Serving Size (342.52 g)
Servings 6
Amount per Serving
Calories 146.78 Calories from Fat 101.16
% Daily Value *
Total Fat 11.24g 103.78%
Saturated Fat 1.45g 43.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 539.52mg 134.88%
Total Carbohydrate 7.74g 15.48%
Dietary Fiber 3.11 g 74.55%
Sugars 1.52 g %
Protein 4.3g 51.63%
Vitamin A 23700.08IU% Vitamin C 11.9mg%
Calcium 114.12mg% Iron 4.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small red potatoes, cooked roast beef, thinly sliced red onion, sweet red pepper, minced fresh thyme, or, dried thyme