Roast Beef Sandwiches

food network
90 mins (prep 90)
14 ingredients
6 main-course servings

Categories:  tomato , beef , for-a-crowd , arugula , spring , winter , sandwich , main-dish , bread , american , fall , summer , lunch ,
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Serving Size (203.07 g)
Servings 6
Amount per Serving
Calories 276.08 Calories from Fat 242.37
% Daily Value *
Total Fat 26.93g 248.54%
Saturated Fat 5.24g 157.29%
Trans Fat 0.0g %
Cholesterol 10.35mg 20.7%
Sodium 201.41mg 50.35%
Total Carbohydrate 6.55g 13.09%
Dietary Fiber 1.89 g 45.43%
Sugars 2.58 g %
Protein 4.09g 49.12%
Vitamin A 2904.26IU% Vitamin C 18.09mg%
Calcium 233.94mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium red onion, plus, grated horseradish, grated lemon zest, freshly ground black pepper, vine-ripened tomatoes, roast beef, sliced, or