Roast Beef with Marsala Gravy


food network
800 mins (prep 15, cooking 65)
13 ingredients
4 servings


Categories:  wine , roasting , beef , simmer ,
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Ingredients

Nutrition

Serving Size (189.11 g)
Servings 4
Amount per Serving
Calories 168.37 Calories from Fat 48.42
% Daily Value *
Total Fat 5.38g 33.09%
Saturated Fat 3.08g 61.57%
Trans Fat 0.12g %
Cholesterol 10.32mg 13.75%
Sodium 16374.59mg 2729.1%
Total Carbohydrate 11.67g 15.56%
Dietary Fiber 0.03 g 0.53%
Sugars 8.94 g %
Protein 10.42g 83.38%
Vitamin A 93.02IU% Vitamin C 0.0mg%
Calcium 43.66mg% Iron 1.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, cloves garlic, cooking wine, fresh rosemary
 

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