Roast Beef with Scallion-Caper Green Sauce


epicurious
60 mins (prep 15)
6 ingredients
makes 4 to 6 servings
Good old-fashioned rump roast scores two points: It has great beefy flavor, and it's less expensive than other cuts. Similar to a chimichurri, the springlike green sauce adds punch without requiring much effort.

Categories:  quick-&-easy , traditional ,
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Ingredients

Nutrition

Serving Size (40.6 g)
Servings 4
Amount per Serving
Calories 348.59 Calories from Fat 354.87
% Daily Value *
Total Fat 39.43g 242.67%
Saturated Fat 5.44g 108.9%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.79mg 0.13%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.39mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped fresh flat-leaf parsley, thinly sliced scallions, mild, drained capers, an, special equipment
 

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