Serving Size
(1364.43 g)
Servings 4
Amount per Serving
Calories
8204.49
Calories from Fat
8238.24
% Daily Value *
Total Fat
915.36g
5633.01%
Saturated Fat 303.18g
6063.61%
Trans Fat 0.0g
%
Cholesterol
907.2mg
1209.6%
Sodium
132661.38mg
22110.23%
Total Carbohydrate
24.83g
33.11%
Dietary Fiber 3.29
g
52.62%
Sugars 4.45
g
%
Protein
3.29g
26.31%
Vitamin A 385.56IU%
Vitamin C 0.91mg%
Calcium 111.31mg%
Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
duck fat, chopped onions, chopped celery, freshly ground black pepper, oyster crackers, dried thyme, dried sage, small