Roast Pork with Pineapple
480 mins (prep 360, cooking 120)
9 ingredients
4-6 servings
This is one of my adopted recipes, I haven't made it yet, but sounds good.An eye and tongue pleaser for friends and/or family

Categories:  weeknight , oven , meat , pork , equipment , roast , time-to-make ,
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Serving Size (26.73 g)
Servings 4
Amount per Serving
Calories 12.24 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.27%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1108.37mg 184.73%
Total Carbohydrate 1.13g 1.51%
Dietary Fiber 0.18 g 2.85%
Sugars 0.34 g %
Protein 2.1g 16.79%
Vitamin A 0.44IU% Vitamin C 0.01mg%
Calcium 4.3mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pineapple slices in juice, dark corn syrup, thinly sliced green onion, minced gingerroot, cloves garlic