Roast Rack of Lamb
35 mins (prep 5)
9 ingredients
6 servings
This Recipe is appropriate for ALL 4 Phases of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Categories:  easter-dinner , easter , rack-of-lamb , healthy-cooking , lamb , low-carb , easter-lamb ,
Share on Newzsocial



Serving Size (23.41 g)
Servings 6
Amount per Serving
Calories 25.77 Calories from Fat 21.6
% Daily Value *
Total Fat 2.4g 22.15%
Saturated Fat 1.29g 38.75%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 499.93mg 124.98%
Total Carbohydrate 0.86g 1.72%
Dietary Fiber 0.35 g 8.31%
Sugars 0.1 g %
Protein 0.52g 6.19%
Vitamin A 68.69IU% Vitamin C 0.46mg%
Calcium 8.36mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
racks of lamb, ground pepper, chopped fresh parsley, chopped fresh mint, chopped fresh rosemary