Roast sea bass with chilli & lime leaves

BBC GoodFood
32 mins (prep 20, cooking 12)
14 ingredients
4 servings
If you like to offer guests something a bit special and impressive, this will be a winner

Categories:  easily-halved ,
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Serving Size (45.01 g)
Servings 4
Amount per Serving
Calories 143.15 Calories from Fat 134.46
% Daily Value *
Total Fat 14.94g 91.96%
Saturated Fat 1.57g 31.31%
Trans Fat 0.0g %
Cholesterol 0.1mg 0.13%
Sodium 13.57mg 2.26%
Total Carbohydrate 1.69g 2.26%
Dietary Fiber 0.21 g 3.37%
Sugars 0.14 g %
Protein 0.51g 4.06%
Vitamin A 33.29IU% Vitamin C 1.7mg%
Calcium 16.42mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thai fish sauce, red onions, lime leaves, finely chopped, chopped fresh coriander, or, long