Roast Turkey with Garlic, Sage and Fennel

food network
295 mins (prep 40, cooking 240)
15 ingredients
25 servings

Categories:  holiday , dinner , roasting , main-dish , for-a-crowd , thanksgiving , turkey ,
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Serving Size (19.71 g)
Servings 25
Amount per Serving
Calories 130.61 Calories from Fat 132.48
% Daily Value *
Total Fat 14.72g 566.02%
Saturated Fat 9.32g 1165.03%
Trans Fat 0.59g %
Cholesterol 39.01mg 325.08%
Sodium 2.13mg 2.22%
Total Carbohydrate 0.11g 0.93%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 0.16g 7.86%
Vitamin A 453.42IU% Vitamin C 0.0mg%
Calcium 4.51mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground pepper, small onion, cooking apples, fresh sage, large, bulb fennel, small, small, turkey broth, or, instant flour