Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
139 mins (prep 32, cooking 107)
11 ingredients
12 servings

Categories:  oxmoor-house , make--ahead , entertaining , winter , gluten--free , autumn , side-dishes~vegetables , american , fruits , christmas , vegetables , thanksgiving , roast ,
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Serving Size (27.76 g)
Servings 12
Amount per Serving
Calories 108.82 Calories from Fat 54.0
% Daily Value *
Total Fat 6.0g 110.78%
Saturated Fat 3.8g 227.96%
Trans Fat 0.24g %
Cholesterol 15.9mg 63.6%
Sodium 98.3mg 49.15%
Total Carbohydrate 11.82g 47.29%
Dietary Fiber 0.14 g 6.88%
Sugars 11.61 g %
Protein 0.11g 2.73%
Vitamin A 185.44IU% Vitamin C 0.08mg%
Calcium 4.85mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large sweet potatoes, golden delicious apples, fresh lemon juice, firmly packed brown sugar, ground ginger, coarsely chopped pecans