Roasted Asparagus With Balsamic Brown Butter Sauce
17 mins (prep 5, cooking 12)
8 ingredients
6 servings
I got this recipe from Cooking Light and it is our very favorite way to have asparagus. In the summer we grill the asparagus on the barbeque and then drizzle it with the sauce. I guessed at the serving size

Categories:  side-dish , <-30-mins , quick , inexpensive , asparagus , vegetable , time-to-make ,
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Serving Size (10.55 g)
Servings 6
Amount per Serving
Calories 59.11 Calories from Fat 58.23
% Daily Value *
Total Fat 6.47g 59.71%
Saturated Fat 2.87g 86.23%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 189.47mg 47.37%
Total Carbohydrate 0.3g 0.6%
Dietary Fiber 0.04 g 0.94%
Sugars 0.15 g %
Protein 0.23g 2.75%
Vitamin A 123.76IU% Vitamin C 0.0mg%
Calcium 2.27mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
asparagus spears