Roasted Beet-Orange Salad Recipe

Taste of Home
2040 mins (prep 1200, cooking 40)
12 ingredients
6 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (29.66 g)
Servings 6
Amount per Serving
Calories 91.06 Calories from Fat 69.84
% Daily Value *
Total Fat 7.76g 71.6%
Saturated Fat 0.91g 27.3%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 230.75mg 57.69%
Total Carbohydrate 5.39g 10.78%
Dietary Fiber 0.21 g 5.09%
Sugars 4.96 g %
Protein 0.07g 0.86%
Vitamin A 17.09IU% Vitamin C 0.08mg%
Calcium 6.42mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, white pepper, lettuce leaves