Roasted Bell Peppers With Honey and Almonds


Food.com
30 mins (prep 15, cooking 15)
8 ingredients
6 servings
A warm sweet salad for the tapas bar.

Categories:  side-dish , peppers , fruit , taste~mood , nuts , equipment , broil~grill , appetizer , time-to-make , european , sweet , <-30-mins , oven , vegetable ,
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Ingredients

Nutrition

Serving Size (32.12 g)
Servings 6
Amount per Serving
Calories 160.43 Calories from Fat 110.07
% Daily Value *
Total Fat 12.23g 112.87%
Saturated Fat 1.54g 46.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.15mg 0.29%
Total Carbohydrate 13.32g 26.64%
Dietary Fiber 0.66 g 15.86%
Sugars 11.82 g %
Protein 1.17g 14.03%
Vitamin A 0.27IU% Vitamin C 0.69mg%
Calcium 17.28mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, sherry wine vinegar, fresh parsley
 

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