Roasted Branzino with Lemons

food network
57 mins (prep 12, cooking 40)
13 ingredients
4 servings

Categories:  dinner , roasting , italian , skillet , main-dish , american , fish , for-a-family , lunch , lemon ,
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Serving Size (90.05 g)
Servings 4
Amount per Serving
Calories 276.81 Calories from Fat 222.57
% Daily Value *
Total Fat 24.73g 152.19%
Saturated Fat 0.34g 6.81%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 268.02mg 44.67%
Total Carbohydrate 1.22g 1.62%
Dietary Fiber 0.0 g 0.0%
Sugars 0.75 g %
Protein 7.13g 57.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 4.95mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable oil cooking spray, kosher salt and freshly ground black pepper, chopped fennel fronds, chopped fresh thyme leaves, bulb fennel, chopped fresh flat-leaf parsley