Roasted Butternut Sqaush Soup With Sage Oil
120 mins (prep 30, cooking 90)
18 ingredients
6-8 servings
From chef and author Wolfgang Puck1996

Categories:  <-4-hours , soups-&-stews , bisques~cream-soups , time-to-make ,
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Serving Size (449.45 g)
Servings 6
Amount per Serving
Calories 541.68 Calories from Fat 352.98
% Daily Value *
Total Fat 39.22g 362.05%
Saturated Fat 7.47g 223.96%
Trans Fat 0.1g %
Cholesterol 27.34mg 54.69%
Sodium 352.06mg 88.01%
Total Carbohydrate 44.89g 89.79%
Dietary Fiber 8.12 g 194.95%
Sugars 12.79 g %
Protein 8.56g 102.77%
Vitamin A 18460.93IU% Vitamin C 56.85mg%
Calcium 295.36mg% Iron 5.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark brown sugar, sweet butter, freshly ground white pepper