Roasted Butternut Squash Lasagna

food network
120 mins (prep 50, cooking 70)
14 ingredients
6 to 8 servings

Categories:  main-dish , lasagna , fall , butternut-squash ,
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Serving Size (58.97 g)
Servings 6
Amount per Serving
Calories 162.46 Calories from Fat 81.0
% Daily Value *
Total Fat 9.0g 83.11%
Saturated Fat 3.23g 96.75%
Trans Fat 0.16g %
Cholesterol 17.7mg 35.4%
Sodium 293.78mg 73.45%
Total Carbohydrate 7.24g 14.48%
Dietary Fiber 0.92 g 22.01%
Sugars 0.61 g %
Protein 13.33g 160.02%
Vitamin A 313.03IU% Vitamin C 0.0mg%
Calcium 381.34mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly grated nutmeg, grated fontina cheese, grated, grated parmesan cheese, no-boil lasagna noodles