Roasted Carrots With Cardamom Butter


Food.com
45 mins (prep 15, cooking 30)
5 ingredients
0.6666667 servings
Recipe from Eating Well.com. I love cardamom. Very healthy dish.

Categories:  <-60-mins , side-dish , beginner-cook , seasonal , 3-steps-or-less , christmas , low-carb , low-in... , time-to-make , 5-ingredients-or-less , holiday , low-protein , low-cholesterol , low-calorie , winter , easy , fall , inexpensive , healthy , carrots , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (1411.16 g)
Servings 0.6666667
Amount per Serving
Calories 900.69 Calories from Fat 378.36
% Daily Value *
Total Fat 42.04g 43.12%
Saturated Fat 16.78g 55.95%
Trans Fat 1.03g %
Cholesterol 63.58mg 14.13%
Sodium 2873.22mg 79.81%
Total Carbohydrate 130.38g 28.97%
Dietary Fiber 38.1 g 101.61%
Sugars 64.52 g %
Protein 12.91g 17.21%
Vitamin A 228074.3IU% Vitamin C 80.29mg%
Calcium 457.24mg% Iron 4.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cardamom
 

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