Roasted Cauliflower & 16 Roasted Cloves of Garlic
40 mins (prep 10, cooking 30)
7 ingredients
6 servings
I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health benefits it brings our families. Roasted brings out a wonderful sweetness in this dish. The Garlic is roasted to a tan color is creamy good. You can just pop them in your mouth. Or you can spread them on your florets or fresh bread. Just be sure to scoop up some of the rosemary, olive oil and black pepper that may have escaped to the bottom of the dish. For Halloween check out Bring Me Your Head on a Platter! Cauliflower version of my recipe.

Categories:  served-hot , side-dish , <-60-mins , seasonal , 3-steps-or-less , equipment , low-carb , low-cholesterol , easy , american , oven , vegetarian , healthy-2 , north-american , low-sat.-fat , comfort-food , taste~mood , thanksgiving , roast , low-in... , time-to-make , low-protein , holiday , vegan , low-calorie , sweet , presentation , cauliflower , fall , vegetable ,
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Serving Size (19.4 g)
Servings 6
Amount per Serving
Calories 99.58 Calories from Fat 89.19
% Daily Value *
Total Fat 9.91g 91.43%
Saturated Fat 1.37g 41.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 389.18mg 97.29%
Total Carbohydrate 2.78g 5.55%
Dietary Fiber 0.22 g 5.28%
Sugars 0.08 g %
Protein 0.53g 6.36%
Vitamin A 1.84IU% Vitamin C 2.5mg%
Calcium 15.73mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, minced fresh rosemary