Roasted Cauliflower


food network
55 mins (prep 10, cooking 45)
13 ingredients
8 servings


Categories:  dinner , side-dish , poultry , cauliflower , parmesan-cheese , american , vegetables , summer , cheese , for-a-crowd , spring ,
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Ingredients

Nutrition

Serving Size (63.94 g)
Servings 8
Amount per Serving
Calories 136.81 Calories from Fat 23.94
% Daily Value *
Total Fat 2.66g 32.72%
Saturated Fat 0.46g 18.54%
Trans Fat 0.03g %
Cholesterol 0.3mg 0.79%
Sodium 620.76mg 206.92%
Total Carbohydrate 21.91g 58.42%
Dietary Fiber 0.82 g 26.12%
Sugars 2.15 g %
Protein 3.86g 61.75%
Vitamin A 37.47IU% Vitamin C 0.7mg%
Calcium 22.13mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, canned chicken broth, dried oregano, kosher salt and freshly ground black pepper, dry bread crumbs, chopped fresh italian parsley, or
 

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