Roasted Corn and Brussels Sprouts Succotash

food network
35 mins (prep 15, cooking 20)
14 ingredients
4 to 6 servings

Categories:  salad , skillet , brussels-sprout , bacon , corn ,
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Serving Size (176.8 g)
Servings 4
Amount per Serving
Calories 474.1 Calories from Fat 296.73
% Daily Value *
Total Fat 32.97g 202.9%
Saturated Fat 10.47g 209.33%
Trans Fat 0.1g %
Cholesterol 94.41mg 125.87%
Sodium 1537.78mg 256.3%
Total Carbohydrate 8.02g 10.69%
Dietary Fiber 3.23 g 51.71%
Sugars 1.87 g %
Protein 36.05g 288.42%
Vitamin A 641.28IU% Vitamin C 72.29mg%
Calcium 46.81mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped garlic, chopped fresh thyme leaves, plum tomatoes, chopped fresh parsley leaves, pinch salt, freshly cracked black pepper, fresh lemon juice