Roasted Fennel Salad


Food.com
35 mins (prep 5, cooking 30)
6 ingredients
1 servings
This very simple salad is from Food & Wine. Very easy first course or light lunch.

Categories:  5-ingredients-or-less , <-60-mins , salad , for-1-or-2 , easy , number-of-servings , vegetarian , cheese , low-carb , vegetable , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (71.49 g)
Servings 1
Amount per Serving
Calories 387.03 Calories from Fat 314.73
% Daily Value *
Total Fat 34.97g 53.8%
Saturated Fat 16.0g 79.98%
Trans Fat 0.0 %
Cholesterol 59.53mg 19.84%
Sodium 240.14mg 10.01%
Total Carbohydrate 1.23g 0.41%
Dietary Fiber 0.0 g 0.0%
Sugars 1.23 g %
Protein 17.3g 34.61%
Vitamin A 989.41IU% Vitamin C 0.0mg%
Calcium 507.61mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper
 

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