Roasted Garlic and Goat Cheese Flan

food network
65 mins (prep 15, cooking 50)
11 ingredients
4 servings

Categories:  dinner , winter , eggs , main-dish , fall , food-processor , cheese , dairy , appetizer ,
Share on Newzsocial



Serving Size (110.39 g)
Servings 4
Amount per Serving
Calories 363.58 Calories from Fat 240.03
% Daily Value *
Total Fat 26.67g 164.13%
Saturated Fat 17.84g 356.78%
Trans Fat 0.01g %
Cholesterol 79.28mg 105.71%
Sodium 1140.29mg 190.05%
Total Carbohydrate 11.8g 15.73%
Dietary Fiber 1.48 g 23.69%
Sugars 3.91 g %
Protein 20.38g 163.05%
Vitamin A 1846.28IU% Vitamin C 8.6mg%
Calcium 587.19mg% Iron 1.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elephant garlic, roasted garlic, large eggs, chopped garlic