Roasted Garlic and Leek Soup


Food.com
140 mins (prep 20, cooking 120)
16 ingredients
6 servings
Lets talk comfort food! I'd even make this for Valentines day If you and your Loved One loves garlic you can't go wrong! Roasting the garlic make it so smooth and yummy. Roast an extra bulb of garlic to serve with a crisp French bread. Roasting garlic mellows and sweetens the garlic.

Categories:  served-hot , onions , seasonal , equipment , soups-&-stews , one-dish-meal , weeknight , main-dish , small-appliance , valentine's-day , vegetarian , stove-top , fruit , comfort-food , food-processor~blender , taste~mood , romantic , <-4-hours , bisques~cream-soups , diabetic , time-to-make , holiday , winter , citrus , presentation , fall , vegetable , savory , lemon ,
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Ingredients

Nutrition

Serving Size (193.74 g)
Servings 6
Amount per Serving
Calories 314.01 Calories from Fat 247.23
% Daily Value *
Total Fat 27.47g 253.58%
Saturated Fat 9.77g 293.19%
Trans Fat 0.48g %
Cholesterol 31.8mg 63.6%
Sodium 58.98mg 14.75%
Total Carbohydrate 17.25g 34.5%
Dietary Fiber 2.53 g 60.66%
Sugars 2.84 g %
Protein 2.94g 35.23%
Vitamin A 6986.71IU% Vitamin C 4.26mg%
Calcium 23.64mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry sherry, whipping cream, fresh lemon juice, white pepper
 

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