Roasted Garlic White Bean Spread
20 mins (prep 20)
11 ingredients
3 servings
I found this recipe;added a few things and came up with this great spread.I love to have something to add to our crackers at noon when I serve only a bowl of soup for lunch.Also great with crackers for appetizers.

Categories:  onions , north-american , food-processor~blender , taste~mood , quick , equipment , brunch , appetizer , low-in... , low-sodium , diabetic , time-to-make , low-cholesterol , <-30-mins , small-appliance , spreads , beans , canadian , healthy , vegetarian , vegetable , healthy-2 ,
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Serving Size (247.69 g)
Servings 3
Amount per Serving
Calories 711.71 Calories from Fat 103.23
% Daily Value *
Total Fat 11.47g 52.94%
Saturated Fat 1.78g 26.63%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 276.01mg 34.5%
Total Carbohydrate 114.17g 114.17%
Dietary Fiber 30.35 g 364.24%
Sugars 4.35 g %
Protein 43.8g 262.78%
Vitamin A 7.37IU% Vitamin C 6.63mg%
Calcium 456.09mg% Iron 19.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, head of garlic, italian salad dressing, fresh ground black pepper, low-fat sour cream