Roasted Lemon Chicken


Food.com
100 mins (prep 10, cooking 90)
10 ingredients
4 servings
This recipe is easy enough to do on a weekday, and delicious enough to serve for a Sunday dinner. It creates a really great tasting, moist chicken with very little effort! Please note: for the thyme, Zaar didn't recognize 1 tbsp + 1 tsp fresh thyme.

Categories:  served-hot , poultry , north-american , comfort-food , taste~mood , high-in... , romantic , equipment , <-4-hours , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , holiday , chicken , weeknight , high-protein , presentation , main-dish , oven , american , whole-chicken , meat ,
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Ingredients

Nutrition

Serving Size (428.63 g)
Servings 4
Amount per Serving
Calories 798.94 Calories from Fat 520.92
% Daily Value *
Total Fat 57.88g 356.21%
Saturated Fat 15.66g 313.18%
Trans Fat 0.5g %
Cholesterol 357.23mg 476.31%
Sodium 577.05mg 96.18%
Total Carbohydrate 1.08g 1.44%
Dietary Fiber 0.19 g 3.09%
Sugars 0.02 g %
Protein 69.44g 555.53%
Vitamin A 184.94IU% Vitamin C 0.6mg%
Calcium 30.31mg% Iron 3.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small lemons, fresh lemon juice, fresh thyme, fresh thyme, fresh parsley
 

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