Roasted Mushrooms, Parsnip, Potatoes and Spinach Casserole

food network
95 mins (prep 40, cooking 55)
23 ingredients
4 to 6 servings

Categories:  side-dish , mushroom , casserole , spinach , potato ,
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Serving Size (145.7 g)
Servings 4
Amount per Serving
Calories 706.42 Calories from Fat 563.94
% Daily Value *
Total Fat 62.66g 385.61%
Saturated Fat 24.94g 498.81%
Trans Fat 0.24g %
Cholesterol 106.99mg 142.65%
Sodium 950.83mg 158.47%
Total Carbohydrate 10.08g 13.45%
Dietary Fiber 0.0 g 0.0%
Sugars 8.65 g %
Protein 26.96g 215.68%
Vitamin A 1107.77IU% Vitamin C 1.03mg%
Calcium 899.23mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
starchy potatoes, large, peeled, small, chopped, freshly ground black pepper, freshly grated nutmeg, or, , roasted, cloves garlic, fresh thyme


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