Roasted Mushrooms with Toasted Buttery Hazelnuts


food network
23 mins (prep 15, cooking 8)
11 ingredients
4 servings


Categories:  side-dish , mushroom , nuts ,
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Ingredients

Nutrition

Serving Size (21.67 g)
Servings 4
Amount per Serving
Calories 125.97 Calories from Fat 121.41
% Daily Value *
Total Fat 13.49g 83.01%
Saturated Fat 6.03g 120.56%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 71.32mg 11.89%
Total Carbohydrate 1.24g 1.66%
Dietary Fiber 0.72 g 11.48%
Sugars 0.33 g %
Protein 1.2g 9.6%
Vitamin A 278.68IU% Vitamin C 0.47mg%
Calcium 11.09mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly ground pepper, white button mushrooms, hungarian paprika, slices french bread
 

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