Serving Size
(57.13 g)
Servings 10
Amount per Serving
Calories
129.15
Calories from Fat
123.21
% Daily Value *
Total Fat
13.69g
210.66%
Saturated Fat 8.5g
425.2%
Trans Fat 0.19g
%
Cholesterol
45.13mg
150.45%
Sodium
90.73mg
37.81%
Total Carbohydrate
1.11g
3.7%
Dietary Fiber 0.1
g
3.9%
Sugars 0.82
g
%
Protein
1.14g
22.75%
Vitamin A 497.74IU%
Vitamin C 0.19mg%
Calcium 20.43mg%
Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, , minced shallot, port wine, smooth, or, freshly ground white pepper